01
Hot Pot
All You Can Eat
- Only Hot Pot AYCE: $30.99
- 3-10 yrs: $15.99
- Under 3 yrs: FREE
02
BBQ
All You Can Eat
- Only BBQ AYCE: $31.99
- 3-10 yrs: $15.99
- Under 3 yrs: FREE
03
Hot Pot/BBQ
All You Can Eat
- Hot Pot & BBQ AYCE: $35.99
- 3-10 yrs: $17.99
- Under 3 yrs: FREE
Meat
Pork Slice
Pork Ball
Fatty Lamb
Fatty Beef
Chicken Meat
Beef Stomach
Pork Stomach
Chicken Gizzards
Spicy Beef
Beef Tripe
Pig Kidney
Seafood
Frozen Crab
Short Neck Clam
Shrimp on Heads
Squid
Mussel
Crab Stick
Clam
Balls & Others
Fuchow Fish Ball
Fried Fish Ball
Fried Fish Ball
Fish Roll with Meat Stuffing
Quail Egg
Luncheon Meat
Beef Tender Ball
Cuttlefish Ball
Shrimp Ball
Fish Tofu
Beef Bal
Cilantro Ball
Homemade Fish Ball
Tempura
Dumpling
Mini Sausage
Vegetable
Tomato
Pea Shoots
Cilantro
Spinach
Fried Bread Stick
Taro
Chinese Cabbage
Enoki Mushroom
Broccoli
Tofu
Fried Tofu
Dried Tofu Skin
Frozen Tofu
Bok Choy
Black Mushroom
Potato
Bamboo Short
Wood Ear
Corn
Seaweed
Lotus Root
Chinese Lettuce
Winter Melon
Turnip
Tong Hao Cai
Tofu Skin
Bean Sprout
Amorphophallus konjace
Meat
NY Strip Steak
Season Pork Steak
Kalbi Marinated Short Rib
Sausage
Garlic Seasoned Chicken
Teriyaki Marinade Chicken
Spicy Chicken
Brisket
Fatty Lamb
Sliced Pork Belly
Garlic Seasoned Pork Belly
Spicy Sliced Pork Belly
Seafood
Fresh Shrimp
Fresh Squid
Vegetable
Enoki Mushroom
Zucchini
Eggland
Onion
Lettuce
Meat
Pork Ball
Fatty Lamb
Fatty Beef
Chicken Meat
Beef Stomach
Pork Stomach
Chicken Gizzards
Spicy Beef
Beef Tripe
Pig Kidney
NY Strip Steak
Season Pork Steak
Kalbi Marinated Short Rib
Sauge
Garlic Seasoned Chicken
Teriyaki Marinade Chicken
Spicy Chicken
Brisket
Sliced Pork Belly
Garlic Seasoned Pork Belly
Seafood
Frozen Crab
Short Neck Clam
Shrimp on Heads
Mussel
Crab Stick
Clam
Fresh Shrimp
Fresh Squid
Balls & Others
Fuchow Fish Ball
Fried Fish Ball
Fried Fish Ball
Fish Roll with Meat Stuffing
Quail Egg
Luncheon Meat
Beef Tender Ball
Cuttlefish Ball
Shrimp Ball
Fish Tofu
Beef Bal
Cilantro Ball
Homemade Fish Ball
Tempura
Dumpling
Mini Sausage
Vegetable
Pea Shoots
Cilantro
Spinach
Fried Bread Stick
Taro
Chinese Cabbage
Enoki Mushroom
Broccoli
Tofu
Fried Tofu
Dried Tofu Skin
Frozen Tofu
Bok Choy
Black Mushroom
Potato
Bamboo Short
Wood Ear
Corn
Seaweed
Lotus Root
Chinese Lettuce
Winter Melon
Turnip
Tong Hao Cai
Tofu Skin
Bean Sprout
Amorphophallus konjace
Zucchini
Eggland
Onion
Lettuce
Cooking Times
thinly sliced meats
HOT SPICY BEEF & SPICED BEEF
5 minutes
SEAFOOD ITEMS
3-5 minutes do not overcook seafood
MEATBALLS, DUMPLINGS & OTHER MEATS
5 minutes or more cook meatballs longer for more flavor
TOFU & MUSHROOMS
5 minutes
STARCHY VEGETABLES
Cook until soft
GREEN VEGETABLES
1-2 minutes
NOODLES
10-15 minutes
Sauce Recommendation
SZECHUAN STYLE (SPICY TYPE)
spoon of sesame oil
mashed garlic
spicy sauce
cilantro
oyster sauce
CANTONESE STYLE (SWEET TYPE)
1 spoons of hoisin sauce + peanut + cilantro
mashed garlic + cilantro + half spoon of eyster
BEIJING STYLE (SALTY TYPE)
1 Spoon of sesame paste + peanut + cilantro
half spoon of chive sauce
red fermented bean curd